Slow Cooked Asian Baby Back Ribs
These oven-baked Asian Baby Back Ribs are so tender, succulent, and flavorful, you’d never guess they weren’t grilled! They’re a terrific company entree, but easy enough for Sunday night dinner at home. This Baby...
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Easy Red Velvet Fudge
This spectacular Red Velvet Fudge was a perfect addition to our Christmas goodies! Making batch after batch of fudge is a holiday tradition! This Easy Fudge Recipe decked out in red and white is a...
Black Bottom Chocolate Mousse Pie
This dreamy Black Bottom Chocolate Mousse Pie has a pastry crust, layers of chocolate ganache, mousse, whipped cream, and chocolate curls. My family said I hit a home run with this decadent Chocolate Pie...
Cranberry Cream Cheese Bars
Cranberry Cream Cheese Bars are perfect for your Thanksgiving dessert buffet. Or wait until after the holiday, and use leftover cranberry sauce to make them for your holiday cookie exchange in December.
Maple Glazed Apple Galette
When autumn arrives, I immediately start craving apple desserts. This simple Maple Glazed Apple Galette was the antidote to my undeniable desires! This Rustic Apple Tart makes a whole lot of sense if you don’t like...
Fudge Topped Chocolate Ice Cream Pie
I have been making this decadent Fudge Topped Chocolate Ice Cream Pie since I was a newlywed! Easy enough for a beginner cook and decadent enough to serve to special company! A recipe for...
Chocolate Mousse Torte
I spied this decadent Chocolate Mousse Torte on the Fine Cooking website and knew immediately it would be our Christmas dessert. Rich and exquisite, this is definitely a mousse in cake form. The only...
Slow Cooked Coffee Glazed Brisket
Tender, flavorful Coffee Glazed Brisket was featured in a Martha Stewart magazine and became our favorite way to eat brisket!!! This Oven Brisket Recipe is a delicious, comforting recipe that’s perfect on a chilly night. Plus,...
Prosciutto, Gorgonzola and Rosemary Strata
Prosciutto, Gorgonzola, and Rosemary Strata: An easy, flavorful hubby-approved breakfast or brunch casserole. According to him, “real” men still don’t eat quiche, but they will eat strata! This Breakfast Casserole is perfect for any weekend...
Brownies with Caramel Buttercream
These Brownies with Caramel Buttercream are a luscious combination of two classic dessert flavors, caramel, and chocolate. This Caramel Brownies Recipe has a double dose of my favorite dessert ingredient: Caramel!! Bits of soft caramel...
Classic Apple Pie
With a flaky pastry crust and a cinnamon-spiced filling, this Classic Apple Pie is irresistible. It tastes like it came out of your grandmother’s kitchen! Perfect for an autumn, Thanksgiving or 4th of July...
Peach Crisp in Jars
This Peach Crisp in Jars provides all the amazing tastes of a classic peach crisp served in canning jars for a fun presentation!
