These Vanilla Bean Scones get RAVE reviews every time I bake up a batch. Freeze any that you don’t eat the first day, as these are best freshly made.
When it comes to breakfast, nothing beats moist, tender scones! I’ll share my tips for How to Make Scones as my friends declared this was the Best Scone Recipe they’d ever tasted.
A terrific marinade, like in this Whiskey Marinated Pork Tenderloin, takes an ordinary cut of meat into something spectacular! Grilled Pork Tenderloin is frequently on our menu, winter or summer, rain or shine. And...
These Fudgy Brownies from Scratch with M&M’s are the perfect way to a chocoholic’s heart. Dense, rich and delicious plus festive with the holiday candies!
This Ding Dong Cake is a rich chocolate layer cake with sweet vanilla bean whipped cream filling and decadent chocolate caramel ganache. A trifecta of delicious! It’s a dessert twist on the Hostess Ding...
These scrumptious Dark Chocolate Mousse Bars have a graham cracker crust, followed by an egg-free Chocolate Mousse Recipe then luscious chocolate ganache! Three tempting layers of deliciousness.
This Hot Spinach and Artichoke Dip is a perennial favorite! It’s a perfect party appetizer or game day treat. I recently served it to my book club and it was decimated! Seriously, it’s crazy...
I truly swooned with my first bite of this Italian Cream Cake. Other versions have been tasty, but this recipe is out of this world! Three layers of dense Coconut Cake were iced with...
Welcome to That Skinny Chick Can Bake! I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience.
