That Skinny Chick Can Bake

Easy 3-Ingredient Beer Margaritas

 Kick off your Mexican Fiesta, Cinco de Mayo celebration, game day party or any gathering where you’re craving a slushy lime cocktail with these Easy 3-Ingredient Beer Margaritas!
Beer Margaritas | Easy, slushy, irresistible 3 ingredient margaritas!

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Disclosure Policy for details.  I earn a small percentage from any purchase you make by clicking on these links. This helps me keep my kitchen stocked with butter and chocolate!

Easy 3-Ingredient Beer Margaritas

To celebrate Mexican Independence Day, our #Sunday Supper theme is “Mexican Fiesta.” Who doesn’t love a gooey, cheesy chicken enchilada, loaded nachos or a slushy margarita? I fell for these 3-ingredient beer margaritas with my first sip at least a decade ago. The method is so simple, you’ll have the recipe memorized with no effort.
Beer Margaritas | Easy, slushy, irresistible 3-ingredient margaritas!

3-Ingredient Margaritas!

Don’t let the name dissuade you. Margarita purists may have some heart palpitations viewing the ingredients, but, I promise, these taste phenomenal.  I know you’re wondering why anyone would ever muddy the flavors of a classic margarita with beer??? But trust me; these are winners.

Use a light lager type beer as you don’t want any beer flavor. And watch out, these are potent! Plus they’re so quick to whip up that you’ll be pulling out the blender to make a batch ALL summer long. Make a big bowl of guacamole with a side of tortilla chips, and you’re set!!! And if you want to add a margarita bar to your buffet, these peach margaritas and blood orange margaritas are also fabulous!

More Margarita Recipes You’ll Love:

Join us around the family table this week for our #SundaySupper Mexican Fiesta – this is a party that you won’t want to miss.  We hope to inspire you with these mouthwatering recipes from our talented contributors.  We will be sharing them all day long and would love for you to share your favorite Mexican and Mexican-inspired recipes during our #SundaySupper live chat at 7pm (Eastern).

Sopas (Soups), Ensaladas (Salads), and Entremeses (Starters)

La Comida (the food)

Postres (desserts)

Bebidas (beverages)


Beer Margaritas

The easiest margarita recipe in the world! You’ll love these slushy gems! Adapted from Gourmet LA

  • Author: Liz Berg
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 4 servings
  • Cuisine: Cocktail


  • 6 ounces frozen limeade concentrate
  • 6 ounces beer, light, lager type preferred
  • 6 ounces tequila
  • Lime slices, to garnish
  • Margarita salt, for glass rims, optional


  1. To prepare salted glasses, dip the edge of the rim into water, then into a plate of margarita salt. Set aside.
  2. Fill blender with ice. Add limeade, beer, and tequila and blend until slushy. Pour into prepared glasses and garnish with a lime slice.


Recipe adapted from [easyazon_link identifier="B001GDJ1BE" locale="US" tag="thskchcaba-20"]Gourmet LA[/easyazon_link].


  • Calories: 139kcal
  • Sugar: 6g
  • Sodium: 3mg
  • Fat: 0
  • Saturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 7g
  • Fiber: 0
  • Protein: 0g
  • Cholesterol: 0

Please be sure you join us on Twitter throughout the day (this coming Sunday, September 16) during #SundaySupper. We’ll be meeting up at 7:00 pm (Eastern) for our weekly #SundaySupper  live chat where we’ll talk about our favorite recipes for a Mexican Fiesta! All you have to do is follow the #SundaySupper hashtag, or you can follow us through TweetChat!  We’d also love to feature your Mexican Fiesta recipes on our #SundaySupper Pinterest board and share them with all of our followers! And a huge thank you to Heather, of Girlichef, for hosting this week!!!!

Beer Margaritas | Easy, slushy, irresistible margaritas!Beer Margaritas | Easy, slushy, irresistible THREE ingredient margaritas!

Note: This post may contain affiliate links; view my Disclosure Policy for details. I earn a small percentage from any purchase you make by clicking on these links at no extra cost to you.

3 comments on “Easy 3-Ingredient Beer Margaritas”

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