Triple Chocolate Cookies
It was expected that I bring some cookies to a reunion of lifelong friends, so I dug deep in my archive and found these Triple Chocolate Cookies. Who doesn’t love chocolate? I was heading...
Rich Fudgy Cocoa Brownies
Rich Fudgy Cocoa Brownies: The ultimate brownie lover’s brownie plus they pack loads of chocolate flavor without a lot of effort! My family has sacrificed their waistlines to taste test numerous batches of brownies...
Grilled Asian Salmon
This Grilled Asian Salmon first made its debut in 2010, but it has evolved into my very favorite salmon marinade. With the grilling season in full swing, you’ll definitely want to add this to...
Sour Cream Corn Dip
My hubby expects this Sour Cream Corn Dip at our annual 4th of July bash. The unusual combination of corn, peppers, cheese, sour cream and mayo always gets rave reviews. This corn dip recipe,...
Prosciutto Wrapped Shrimp with Basil Lemon Marinade
I’ve been making this Prosciutto Wrapped Shrimp for years. Marinated in basil, lemon, garlic, and wine, this recipe converted Bill into a shrimp lover! These Shrimp Skewers were a hit from day one and...
Raspberry Cream Cheese Coffee Cake
This luscious, layered Raspberry Cream Cheese Coffee Cake is a perpetual favorite! Perfect for your next brunch! This layered breakfast treat is my go-to for overnight company, bringing to coffees and even friends who...
Cream Cheese Tea Roll
I have a weak spot when it comes to cream cheese in baked goods. It’s no wonder I fell for this Cream Cheese Tea Roll with my first bite! My mom found this cream...
Easter Fudge Lamb
This creamy, decadent Fudge Lamb is an annual Easter tradition at our house. Despite all the Easter candy filling the house, there would be a revolt without this chocolate dessert for the holiday. My...
Welcome – About Me
Welcome to That Skinny Chick Can Bake I grew up with a fabulous cook for a mother, but she didn’t bake often. The two desserts that stand out in my memory are a dreamy...
