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Easy Dill Pickle Dip

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Who would guess this super Easy Dill Pickle Dip would get so many rave reviews??! It’s perfect for picnics, summer gatherings, tailgating and more!

What’s most impressive is that this Easy Dip Recipe has only FIVE ingredients and takes minutes to make!

Easy Dill Pickle Dip in a white bowl garnished with pickle slices

Easy Dill Pickle Dip

I first sampled this dill pickle dip when my food blogger friend, Kate, and I cooked at a local celebrity chef benefit. The name of this dish wasn’t particularly enticing, but all it took was one bite of Kate’s contribution and I was sold.

I enjoy pickles, but the classic dill pickle is low on the list of my favorite varieties. But I still adored this dip, especially paired with ruffled potato chips!

For alternatives, my smoked salmon dip  or Buffalo chicken dip are just as simple and irresistible. Picky Bill wouldn’t touch the pickle dip, but he inhaled the just as easy salmon dip.

Easy Dill Pickle Dip in a serving bowl with a pickle and ruffled chips

How to Make This EASY Dip Recipe

I cooked up a storm when I hosted my book club in early May. This was the recipe everyone wanted to go home with. And it’s super simple to prepare with only 5 ingredients! Just whip up some softened cream cheese, add some pickle juice and Worcestershire and whip again.

Fold in some chopped pickles, add a sprinkle of Old Bay Seasoning and, voila, it’s ready to serve! How easy is that (channeling my inner Ina)? I hope your guests will be hounding you for this recipe, too!

Easy Dill Pickle Pinterest collage

More Recipes You’ll Love:

If you have any gatherings coming up, you’re bound to want a dip to pair with a bag of chips. Here are some more favorites for you to peruse.


Love this recipe? Please consider rating it in the comments below. You can also follow me on Facebook, Pinterest and Instagram.

Easy Dill Pickle Dip

A super easy dip that is guaranteed to get rave reviews!

  • Author: Liz Berg
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American


  • 8 ounces cream cheese, at room temperature
  • 1 tablespoon pickle juice
  • 1 tablespoon Worcestershire sauce
  • 1 cup chopped dill pickles (I used Claussen Kosher Dill from the refrigerator section)
  • Old Bay seasoning, optional


  1. Place the cream cheese in a mixing bowl and whip until light. Add pickle juice and Worcestershire sauce and whip again.
  2. Fold in chopped pickles and place in a serving bowl. Sprinkle with Old Bay if desired. Serve with Ruffles or your favorite dippers.


Kate topped her dip with Emeril’s Essence.


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18 comments on “Easy Dill Pickle Dip”

  1. This is like a thick Greek yoghurt sauce which we love a lot! Gotta try it with cream cheese next time. Thanks for sharing, Liz.

  2. this would be a huge hit at any party for all pickle lovers nice one!

  3. Yum – that sounds savoury and delicious! Perfect summer dip recipe.

  4. This looks fantastic. I love dips and pickles. I am going to have to try it.

  5. I’ve never met a dill pickle flavored food that I didn’t like. I will have to save this one for when I know I’ll have other people around, to spare myself from eating all of it!! Great snack for your book club!!

  6. During the summer, I like to take the aperitif with friends. Your dip is made for!

  7. This looks like something I would LOVE! Pickles are one of my most favorite things. It looks delicious!

  8. I was ups never have thought to make this combo but I must admit, it does sound tantalizing! Almost like a fancy tarter sauce.

  9. I’m imagining this to be quite addictive. I bet the bowl was scraped clean!

  10. That does look like a delicious and addictive kind of dip.

  11. Well this is unique and it has to be tried! It looks and sounds delicious, Liz! Easy sounds good too! 🙂

  12. Wow, sounds lovely and easy is always a bonus!

  13. With thick kettle chips or the wavy ones this is going to be awesome!!

  14. My sister used to make ham with cram cheese rolled up around a pickle and loved that. This sounds even better and so easy to make for gatherings.

  15. This must be so awesome with one of our favorite vessels, smoked paprika pita chips:) Can’t wait to give this a try Liz! Simple, quick and delicious: excellent!:)
    Have a great weekend ahead dear!

  16. I am imagining how great this taste since I am a huge pickle fan!

  17. I’m a party food junkie! Yum!

  18. Holy cow this one is fun! Serving this up at our next shindig – thanks!!

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