Today I have some of the Best Fall Crockpot Recipes to add to your repertoire. With a chill in the air and busy autumn schedules, these fall-inspired slow cooker recipes can be indispensable!

These Autumn Slow Cooker Recipes were hand selected by some terrific food blogs, so take a gander and ease the mealtime stress level by having an array of terrific recipes to add to your menu.

Collage of fall crockpot recipes with 3 photos above a text box.

Best  Fall Crockpot Recipes

Along with a group of my favorite bloggers, I’m happy to share some of our favorite crockpot recipes! Even though I work from home, there are days when my schedule is so crazy that a collection of delicious slow-cooker recipes is this girl’s best friend!

Plus we’re going to renovate our kitchen over the next year. No oven? No cooktop? I’ll be relying on my crockpot and InstantPot (once I figure out how to work it!). I hope you’ll find some inspiration as you scroll through these terrific fall-inspired slow cooker recipes.

Slow Cooker Cranberry Cheesecake

The slow cooker ensures a creamy cheesecake! and the cranberry topping makes it suitable for Thanksgiving or any fall dinner.

Cranberry cheesecake with a slice removed

Crock Pot Roast with Vegetables

The long, slow cooking time transforms your pot roast into a flavorful, tender entree.

A plate of crockpot roast with vegetables

Crock Pot Cranberry Cider

This is the perfect beverage for all your holiday celebrations. Keep the festive cider warm in a slow cooker.

Two glasses of crock pot cranberry cider

Slow Cooker Chicken Enchilada Soup

Enchilada soup is always a hit for family meals. Make sure to have plenty of cheese and sour cream for topping each bowlful.

Enchilada Soup in a white crock with chips and a red handle spoon

Slow Cooker Beef & Vegetable Soup

A delicious meal on a chilly autumn evening!

Slow cooker beef vegetable soup in a crockpot

Sriracha Lime Slow Cooker Turkey Tenderloin

Turkey isn’t just for Thanksgiving. This spicy glazed tenderloin is a tasty dinner recipe.

A close up slow cooker turkey tenderloin

Slow Cooker Beer Bratwurst with Onions & Peppers

Bratwurst in a bun topped with onions and peppers

Slow Cooker Beer Beef Sliders

Slow cooker beef in a bun

Slow Cooker Chicken Cordon Bleu

A plate of Slow cooker and Cordon bleu

Crockpot Baked Potato Soup

A bowl of Paleo Baked Potato Soup

Slow Cooker Apple Butter

A close up of apple butter in a canning jar

Crock Pot Cinnamon Roll Casserole

Slow cooker filled with a cinnamon roll casserole

Slow Cooker Cheesy Ham Chowder

Slow cooker full of cheesy ham chowder

4 Ingredient Slow Cooker Pulled Pork

Buffalo Chicken Pasta in a white bowl toped with herbs

Slow Cooker Buffalo Chicken Pasta

A close up of Buffalo chicken pasta in a white bowl

Apple Balsamic Chicken

A plate of apple balsamic Chicken garnished with fresh herbs

Helpful Tools:

Frequently Asked Questions

What Are the Best Cuts of Meat to Use in a Slow Cooker?

Your meat selections should be tougher, more fatty cuts that will stand up to the long cooking time. The fat will melt away, leaving the meat tender and moist.

Try chuck roasts, short ribs, pork shoulders, brisket, lamb shanks, and chicken thighs.

Should the Meat Be Browned Before Slow Cooking?

It’s not essential, but it is recommended. Browning will add an extra depth of flavor due to the Maillard reaction which is a chemical reaction between amino acids that gives browned food a delicious, distinctive flavor.

Can You Add Frozen Meat to a Crockpot?

It’s better to gently defrost your meat in a microwave than to ever use frozen meat. Frozen cuts of meat will take a long time to come up to temperature, therefore increasing the chances of foodborne illnesses.

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