Salmon Rosettes with Cream Cheese and Capers~

Here is kind of a non-recipe, but still a stunning arrangement for any breakfast or brunch. Adding some dill would be another nice touch, but I’ve kept it simple.
Salmon Rosettes with Cream Cheese and Capers…a Skinny Chick original
3 small packages smoked salmon (I used Norwegian)
Whipped cream cheese
2-3 heads endive
Red onion, diced
Capers
Cut strips of salmon and roll into rosettes.  Place in center of round serving platter.  Surround salmon with leaves of endive…like petals of a sunflower.  Using a one teaspoon cookie disher or measuring spoon, scoop out rounds of cream cheese and place on endive leaves.  Sprinkle arrangement with diced onion and capers.  Serve with bagels or sliced baguettes.

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Linked to Hearth and Soul Hop via A Moderate Life~ 
Linked to Whisking Wednesdays~

Comments

  1. Hi Lizzy…..Hope you had a good Easter.
    Your presentation looks amazing, I love anything with smoked salmon….. it looks picture perfect.
    Thanks for sharing. 🙂

  2. Lovely presentation!

  3. Miz Helen says:

    This is a beautiful presentation, and looks delicious. Thank you for sharing and have a great week!

  4. Oh wow this is beautiful!!!!!! It’s like an art. And it’s so easy to prepare. Thank you for sharing this recipe Liz!

    Nami @ Just One Cookbook http://justonecookbook.com/blog/

  5. Le Petit Lapin says:

    Yum, your smoked salmon dish looks like beautiful! It looks like a giant flower!

  6. That is a dish that will certainly impress.

  7. Annie's Dish says:

    I love smoked salmon and the way you did this up makes for a great presentation!

  8. Wow, this is a stunning presentation! And, it looks so simple to do!

  9. Pretend Chef says:

    I’m sold on smoked salmon. This is perfect. That is an amazing presentation that looks so elegant. Incredible how easy the directions were. Yummy!

  10. Quay Po Cooks says:

    Stunning presentation. Definitely will get lots of oos and aahs from guests.

  11. What a stunning presentation of gorgeous food. I love everything on this platter and seeing them together makes me very happy. I hope you have a great day. Blessings…Mary

  12. How pretty and creative! I’d love to try that with dill.

  13. vanillabeanbaker says:

    Love your presentation! Looks like a big and very appetizing Spring flower.

  14. The Country Cook says:

    You aren’t kidding – that is stunning. I would be the one person who would stand there and absolutely ruin your beautiful decoration as I scooped the endive up and ate it. Oh, I just love capers – such a good idea to serve it together with this!

  15. Victoria says:

    This is a stunning presentation!! Would be perfect for any occasion. I could totally see this at a bridal or baby shower brunch, just seems so delicate and feminine with all the smoked salmon rosettes 🙂

  16. Cooking Rookie says:

    Wonderful presentation! I should organize a brunch just to have a chance to serve something like this :-). You’re so talented!

  17. Oh yum! I bet those were some tasty nibbles.

  18. I bet that was tasty. Congrats, you won the cookbook. Send me your address and I will be happy to send it a.s.a.p. Can’t wait to see what you will make.
    -Gina-

  19. Jennifurla says:

    what an easy but stunning prensetation, we do eat with our eyes.

  20. Pegasuslegend says:

    This is something that someone would see at the Royal Wedding wow, you are so creative my friend, just beautifully done!

  21. You are ALL so sweet! I even impressed myself with this one 🙂 Thanks for stopping by and taking the time to comment…it made my day!

  22. Sweetened by Kagi says:

    Your presentation is gorgeous! Thanks for the sweet comment on my blog and for following me, I am following you right back 😉 I look forward to reading your future blog posts

  23. Christine's Pantry says:

    This is a beautiful presentation and looks great! Thanks for sharing!

  24. Usually I prepare the smoked salmon with olive oil and lemon or with sour cream and dill … I love your beautiful recipe 🙂

  25. Jill Colonna says:

    Unbelievably stunning and for a non-recipe it ain’t bad at all 😉 Even looks delicious for a non-recipe!k Lovely idea with the capers in there, too. I’m going to have to do this one, thanks!

  26. SlipperCityCakes says:

    This looks beautiful… great idea for an appetizer! -Elyse

  27. Elisabeth says:

    Lizzy-That is one gorgeous party platter of Salmon rosettes, with the endive and cream cheese.
    Beuatiful presentation, as well. So glad to see you are linking up too, on Hearth and Soul. It’s so much fun, and so successful:D
    xo

  28. ryobious says:

    Absolutely beautiful! And looks delicious too, thanks for posting on my link party!

    http://pinchofthisthatandtheother.blogspot.com/

  29. Firefly@fireflyblog.org says:

    I LOVE how you set the plate with this colorful and yummy food. I love salmon and your rosettes are so yummy and cream cheese is always the best with smoked salmon 🙂 Beautiful!!!

  30. Lizzy this looks great!! I love your pictures and it looks delicious! 🙂

  31. What beautiful presentation! Im sure you awed everyone who shared this with you. I love smoked salmon so it sounds pretty darned tasty to me too.

  32. Veronica Gantley says:

    Wow what a beautiful presentation. I still have some leftover salmon. I will have to make this. I bookmarked you.

  33. FOODalogue says:

    Love the presentation…pass the bagels.

  34. Cheryl and Adam says:

    Beautiful presentation of absolute deliciousness! Love it, love it, love it!

  35. Spicie Foodie says:

    Thanks for participating in April’s YBR 🙂 I love your arrangement and the recipe. Ok, my mouth is really watering.

  36. Found your site via spicy foodies YBR… and this is definitely an AWESOME presentation. I think even my mother in law would be impressed!:) I’ll have to tag this for later, because its definitely something I want to try out! I’m trying to incorporate more fish into our diet as well since we gave up other meats.

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