Taking my favorite salad ingredients and transforming them into a gooey, flavorful Caprese Grilled Cheese was a genius move! Melty mozzarella, garden tomatoes, and pesto make for a divine sandwich! This Italian Grilled Cheese...
Homemade Honey Oatmeal Bread is perfect for sandwiches or part of breakfast, brunch or dinner with a smear of creamy butter or jam!
This Cheese Omelet was one of my mom’s go-to Lenten recipes. Not a typical Omelet, it’s absolutely delicious, and simply made from eggs, cheese, and bread! Though more like a Cheese Souffle than an...
This Nutella Tartine is a popular snack with French school children made with toasted brioche, creamy hazelnut spread and a smear of orange marmalade. Would my family enjoy this exotic twist on the classic...
This Pavlova with Lemon Curd is a meringue shell topped with curd, whipped cream & berries. A Lemon Dessert that will dazzle all who indulge! Have you ever tasted a pavlova? Made a pavlova?...
This elegant Cranberry Cognac Trifle is a show stopping holiday dessert! Cranberry Cognac Trifle My dad took a sabbatical in Glasgow, Scotland, nearly 20 years ago, and one of their lovely neighbors invited us...
Mim’s Lebanese Hummus is simply garbanzo beans, hummus, lemon, garlic, and salt, it’s heavenly! As a bonus, this Homemade Hummus Recipe is super easy to make. You’ll want to make another batch as soon...
Welcome to That Skinny Chick Can Bake! I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience.
