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Whiskey Marinated Pork Tenderloin with rice and carrots

Whiskey Marinated Pork Tenderloin #ProgressiveEats

5 from 1 reviews



  1. Combine all ingredients. Pour into a ziplock bag and add pork tenderloins. and marinate pork. Marinate at least 6-8 hours or overnight.
  2. Grill until internal temperature is about 150º. Cover with foil and let rest before carving (internal temperature will rise to 160º).

Total time: 7+ hours including marinating time


Servings will vary depending on the size of your pork tenderloins. Large ones will serve 6.