Greek Shrimp Crostini #NationalPinotGrigioDay #LoveItShareIt

Did you know May 26th is the first annual National Pinot Grigio Day? I’m celebrating by pairing these Greek Shrimp Crostini, topped with seafood, tomatoes and feta, with a crisp glass of  chilled Cavit Pinot Grigio. This post is sponsored by Cavit. All opinions are my own.

Spinach Feta Pinwheels #SundaySupper

Flaky, buttery puff pastry is rolled around spinach, feta, mozzarella and green onions to create these outrageously delicious Spinach Feta Pinwheels!