Greek Shrimp Crostini #NationalPinotGrigioDay #LoveItShareIt

Did you know May 26th is the first annual National Pinot Grigio Day? I’m celebrating by pairing these Greek Shrimp Crostini, topped with seafood, tomatoes and feta, with a crisp glass of  chilled Cavit Pinot Grigio. This post is sponsored by Cavit. All opinions are my own.

Spinach Feta Pinwheels

Flaky, buttery puff pastry is rolled around spinach, feta, mozzarella and green onions to create these outrageously delicious Spinach Feta Pinwheels!