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Pumpkin French Toast | A decadent breakfast treat with all the fabulous autumnal flavors of pumpkin pie!

Pumpkin French Toast

A marvelous French Toast recipe with all the wonderful flavors of a pumpkin pie!

Ingredients

Topping:

To serve:

Instructions

  1. Whisk together egg, half and half, sugar, pumpkin, vanilla and spices in a shallow dish.
  2. Heat butter in saute pan.
  3. Dip bread in pumpkin mixture, then flip and dip other side.
  4. Add to saute pan and cook until lightly browned, flip and repeat on other side.
  5. Make mascarpone cream by beating all ingredients together until firm peaks form.
  6. To serve, top with maple syrup and a dollop of mascarpone whipped cream.

Notes

This recipe easily doubles or triples!

Nutrition