That Skinny Chick Can Bake

Easy Approachable Recipes for Dinner, Breakfast, Brunch and Dessert

Prosciutto Gruyère Pinwheels made with homemade puff pastry on a white serving platter

Prosciutto Gruyère Pinwheels

These Prosciutto Gruyère Pinwheels are an exquisite appetizer made with premium store-bought puff pastry! SO easy and your guests will only leave crumbs!! I tested these with homemade puff pastry, also known as pâte feuilletée,...

Coffee-Glazed Brisket~

This is the first recipe I ever used for brisket…and I have no need to find another. Yes, it’s just that delicious. Perfect for a cold winter’s meal…the epitome of comfort food. Serve over...

Rolo Cookies~

My talented friend, Danielle, has been hosting bake alongs on Facebook for 21 weeks! I’ve never been able to resist the combination of chocolate and caramel; so when I saw the word “Rolo” in...

Easy Molten Lava Cakes | Plus tips for making the best chocolate lava cakes

Easy Molten Lava Cakes

These Easy Molten Lava Cakes appear ordinary from the outside until your fork releases a slow flow of delicious, fudgy “lava.” Six simple ingredients, a little mixing, and a short time in the oven,...

Bourbon Maple Glazed Carrots | An easy way to transform carrots into a restaurant worthy side dish!

Bourbon Maple Glazed Carrots

Try these scrumptious, easy and elegant Bourbon Maple Glazed Carrots for dinner guests or holiday entertaining. A few simple ingredients make for a special occasion side dish! This Glazed Carrots Recipe is easy and...

Cranberry Cognac Trifle

Cranberry Cognac Trifle

This elegant Cranberry Cognac Trifle is a show stopping holiday dessert! Cranberry Cognac Trifle My dad took a sabbatical in Glasgow, Scotland, nearly 20 years ago, and one of their lovely neighbors invited us...