BLT Burgers #SundaySupper

We grill nearly every Sunday night during the summer. I shook up our ordinary hamburgers by making BLT Burgers with a spicy mayo!BLT Burgers | With a double dose of bacon and a spicy Sriracha mayo, these burgers are out of this world!

BLT Burgers

Summer is the perfect time for bacon, lettuce and tomato sandwiches. With juicy garden tomatoes, they can’t be beat. I took a cue from our favorite summer sandwich and created these BLT Burgers. With a double dose of bacon and sriracha mayonnaise, these are a cut above our usual fair. Finely minced or ground bacon is mixed into the ground beef and the usual toppings are piled up high. Nick was my first taste tester, but I had to nix the spiced up mayo for plain mayo for the hubby! Either is just fine.BLT Burgers | With a double dose of bacon and a spicy Sriracha mayo, these burgers are out of this world!

National Hot Dog Month

Since this is the month to focus on grilling, the Sunday Supper Crew is sharing their favorite hot dog and hamburger recipes. This event is hosted by  my friend, Christie, of A Kitchen Hoor’s Adventures. I hope you are inspired to fire up your BBQ and try one of these wonderful dishes!

BLT Burgers | With a double dose of bacon and a spicy Sriracha mayo, these burgers are out of this world!
All American Burgers & Dogs

Cluck Burgers

Worldly Burgers & Dogs

Where’s the Beef Burgers

Where’s the Bun Burger

Dessert Burger

How to

BLT Burgers #SundaySupper

Serves 4 burgers     adjust servings

Prep Time 15 mins
Cook Time 6 mins
Total Time 21 mins

Burgers take a cue from the classic BLT


    For burgers

    • 1 pound ground chuck
    • 1/4 cup ground or finely minced bacon
    • 1 teaspoon Worcestershire sauce
    • Black pepper, a good pinch or to taste

    For spicy mayo

    • 1/2 cup mayonnaise
    • 1-2 tablespoons Sriracha
    • 1 tablespoon ketchup

    To assemble

    • 4 hamburger buns, toasted if desired
    • 4 bacon slices, cooked
    • 4 tomato slices, thick slices
    • 4 lettuce leaves


    1. Mix together ground chuck, bacon, Worcestershire sauce, and pepper. Form 4 hamburger patties.
    2. Make mayonnaise by whisking together mayonnaise, Sriracha, and ketchup. Set aside.
    3. Grill burgers to desired doneness. Toast buns if desired.
    4. Place burger on bottom half of bun and top with bacon, tomato, lettuce and mayo in whatever order you prefer.


    Recipe Notes

    !Make the spicy mayo as spicy as you'd like. If heat is not your thing, use plain mayonnaise.
    Nutrition Facts
    Serving Size
    Amount Per ServingAs Served
    Calories 622kcal Calories from fat 389
    % Daily Value
    Total Fat 43g66%
    Saturated Fat 11g55%
    Transfat 0g
    Cholesterol 106mg35%
    Sodium 892mg37%
    Carbohydrate 24g8%
    Dietary Fiber 1g4%
    Sugars 5g
    Protein 33g

    Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

    Total FatLess than65g
    Sat FatLess than25g
    CholesterolLess than300mg
    SodiumLess than2,400mg
    Total Carbohydrate300g
    Dietary Fiber25g
    Did you make this recipe?
    Leave review!

    Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

    Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.BLT Burgers | With a double dose of bacon and a spicy Sriracha mayo, these burgers are out of this world!


    1. This is such a great spin on BLTs! Perfect for those gorgeous farmers market tomatoes, too!

    2. Bacon makes everything better, and so does sriracha mayo. YUM!

    3. Now I need a burger! This looks so good, Liz.

    4. What a lovely twist on BLTs! Looks so juicy and delicious. Love the ingredients of spicy mayo.

    5. What a gorgeous burger! how can you go wrong with that mayo and bacon?

    6. Lynn@Happier Than A Pig In Mud says:

      Yes please! I would be very happy with this loaded burger:@)

    7. Bacon mixed into the beef is genius! Love it!

    8. Classics never go out of style! These look so good!

    9. Definitely an eye-candy! Have a great week! xoxo

    10. I love a BLT in the summer and can’t believe turning it into a burger never crossed my mind.

    11. The spicy mayo and bacon sold it for me!

    12. Wow, that Sriracha mayo looks so good on your BLT burger. What a great idea for a condiment.

    13. A BLT is my favorite summer sandwich. Combining it with a hamburger…yum. What a wonderful collection of hamburgers and hotdogs, it makes you want to have one every day. 😀

    14. Bacon and fresh tomatoes on a burger with a touch of spicy mayo! Delish Liz!

    15. Bacon is always a win, these look great!

    16. I’d love to try it with the mayo – what a great way to update an ordinary burger!

    17. Yum, I liked the recipe enough before I read that you put bacon into the burger too! The spicy mayo really takes this to the next level. Tempting!!

    18. Sounds like a wonderful combination of spicy and savory, just what we love!

    19. I think I grilled 2 times this summer :-S just not home much lol. but would love to make this BLT burger! bacon, lettuce and tomato in anything is great. And I really like the sound of the spicy mayo!

    20. You’re making me crave a FAT FAT BURGER right now! 😀 😀 😀

    21. What a burger! Can’t wait to try this on hubby! And what a great list. Perfect for summer!

    22. I don’t know of many people with the exception of my granddaughter that doesn’t like burgers. Adding bacon and kicked up mayo means that I’d have to make extra for the rest of the family. We love them!


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