Have you made any New Year’s resolutions? I tend to eat a lot more sugar over the holidays, so I’ve added this adaptable Superfoods Salad to our menu rotation.
We invited a group of cardiologists and their wives for dinner a few weeks ago. Beef Barbacoa was on the menu and this vibrant Tex-Mex Fiesta Salad with Honey Lime Dressing was the perfect side dish.
My loyal blog readers know there are some picky palates in my family. So when my youngest mentioned he had been making quinoa while away at college, I jumped at the chance to make this Peach Quinoa Caprese Salad!
We had some impromptu company one Sunday night, so I threw together a refreshing, crisp Summer Vegetable Salad with what I could find in my fridge. Summer Vegetable Salad When putting together a salad, I start with the greens. We typically have a box of spinach in the fridge, so that was my base. A […]
Spring Freekeh Salad: I cooked up this new-to-me ancient grain then tossed it with artichokes, asparagus, peppers and cucumbers for a sublime side dish. Spring Freekeh Salad The calendar says spring, but the thermometer does not. With asparagus plentiful in the market, it was time to make seasonal recipes despite needing to wear a down coat […]