As the days of this year dwindle, it’s time to share my Most Popular Posts of 2016. This is the first year where no savory dishes made the cut!
It’s that time of year! Cookie exchange invitations are going out and you’re scrambling for a new recipe that will dazzle your friends. I baked up these festive Gingered Cranberry Oatmeal Cookies for a blogger cookie swap this year!
These rich, fudgy Chocolate Crackle Cookies are perfect for the holidays, yet yummy enough that you’ll want to make them throughout the year!
When you have way too much candy in your house, making Candy Bar Blondies is a delicious way to repurpose those treats.
Soft and chewy, these Classic Oatmeal Cookies are buttery and as tasty as your favorite bakery version. Perfect for a lunchbox treat, a tailgate sweet, or a sleepover indulgence!
These sensational treats have four of my favorite cookie ingredients: oatmeal, white chocolate, toffee, and coconut. Perfect for a crowd, these White Chocolate Toffee Chunk Cookies are dangerous to keep to yourself. Dangerous to your waistline, that is. That makes them perfect for tailgating or any game day gathering.