This month’s #love blog hop theme is pasta. Feel free to link up any pasta recipe you’ve shared on your blog during the month of May. I typically serve a pasta entrée every week or two, but wanted to create a sweet pasta treat. I found a recipe for Chocolate-Hazelnut Ravioli and fell in love with the idea. I scanned my pantry and found my jars of Nutella and Biscoff Spread…and got to work.
I liked the Biscoff ones best…the flavor is reminescent of graham crackers with a hint of cinnamon. Tom, my oldest, was my volunteer taste tester and he preferred the Nutella version. These are quick, but messy to make…but result in a crispy dessert treat with a surprise in the center!
Nutella and/or Biscoff Ravioli…adapted from Giada De Laurentis
16 wonton wrappers
1 egg, beaten with fork to blend
3/4 cup of Nutella (chocolate hazelnut spread) or Biscoff Spread
Mini chocolate chips
Canola oil, for frying
Powdered sugar and fresh berries, to garnish, optional
Line a baking sheet with plastic wrap. Brush edges of a wonton wrapper with beaten egg. Place about a generous half tablespoon of either spread on center of wrapper (add a sprinkle of mini chocolate chips if using Biscoff Spread) and fold one half of the wrapper over the spread diagonally to make a triangle. Press edges together to seal well. Place on baking sheet. Repeat to make 16 ravioli.
Preheat oven to 200º. Add oil to frying pan to a depth of 2 inches. Heat, using candy thermometer, to 350º.
Working with a few at a time, carefully place ravioli into hot until and cook till golden, about 45 seconds per side. Transfer to a paper towel lined plate to drain and continue frying. Keep warm in oven.
To serve, place two ravioli on dessert plate, dust with powdered sugar, and garnish with mint and berries if desired.
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Check out all my fabulous co-hosts and see what they made:
Astig Vegan www.astigvegan.com
Badger Girl Learns to Cook http://www.learntocookbadgergirl.com
BigFatBaker http://bigfatbaker.com
Bon à croquer http://www.bonacroquer.com/
Cake Duchess http://www.cakeduchess.com
Elephant Eats www.elephanteats.com
Hobby And More http://hobbyandmore.blogspot.com/
Mis Pensamientos http://juniakk.blogspot.com
No One Likes Crumbley Cookies http://tcrumbley.blogspot.com/
Oh Cake http://cake-o-cake.blogspot.com/
Rico sin Azúcar http://ricosinazucar.com
Simply Reem www.simplyreem.com
Soni’s Food for Thought http://sonisfoodforthought.blogspot.com/
Teaspoon of Spice www.teaspoonofspice.com
The Spicy RD www.eastewart.com/blog
The Wimpy Vegetarian http://thewimpyvegetarian.com
Vegetarian Mamma www.vegetarianmamma.com
You Made That? http://www.you-made-that.com/
Vegan Yack Attack http://veganyackattack.com
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