This delectable twist on lasagna uses a few bowls and pans, and is probably not the swiftest dinner idea in the midst of our unprecedented heat wave. I went ahead and baked it anyway. My daughter ADORES this…so it was worth seeing her smile when she saw this come out of the oven. I have mentioned before that she avoids most meats, but the diced up prosciutto does not seem to bother her sensitive palate. Mums the word on this secret ingredient…shhhhh, don’t tell. Buon Appetito, my friends!
Lasagna Rolls…adapted from Giada’s Family Dinners~
Cover tightly with foil and bake until heated through, about 20 minutes. Uncover and bake until the cheese on top becomes golden, about 15 minutes longer. Let stand before serving.
Congrats to Terry, who was entry #7 via facebook, who won this fabulous grilling package!!! I’ve messaged you via facebook, so please send me your mailing address.
AND I’m also celebrating reaching 500 followers and surpassing 1000 facebook fans! Thank you, everyone!!! I am offering an end of the summer giveaway which will include the following Williams-Sonoma grilling supplies:
Set of Four Cedar Grilling Planks~
One Alder Grilling Plank~
Set of Four FireWire Skewers~
Set of Four Mini Cans of Spice Rubs~
All you need to do is become one of my facebook fans or blog followers. To enter just make note of this in a comment here or on one of the facebook posts mentioning this giveaway….current fans and followers can also enter by leaving a comment. So each of you have TWO chances to win….just be sure to comment twice, once for being a follower and once for being a facebook fan. This giveaway will end at on Wednesday, August 17, at 5 PM EDT. I will announce a winner shortly thereafter. I’m sorry that this particular contest is only open to US/Canadian addresses due to the shipping weight of the items and seasonal nature. A winner will be selected using Random.org.
THANK YOU for all your kindness and support! xoxo
{ 118 comments… read them below or add one }
Que bela ideia, esta lasanha ficou perfeita!! Adorei a receita!!
Beijinhos
This lasagna looks delicious, I would like to attempt one day. And congratulations on the milestones, well done. FYI I live outside US so in case random.org does not know that and selects me anyway, I will gift the giveaway to you:)
Lovely rolls Lizzy with the fillings. Congrats on hitting 500 followers and also the 1,000 fan on fb. Keep sharing more wonderful recipes and more fans and followers will come by, take care.
Great meal, Lizzy. I am going to wait until the fall to make this one because of the heat, but my kids would love it! I was already a follower of your blog, I know because you came up on my google reader!
Oh I would love to win this
Nice giveaway! Lasagna roll-ups look delicious! I am already a facebook follower! yea me!
Was thinking the Lasagna Rolls would be great for small households as you could freeze small or individual portions! Looks great! I am already a follower but would love the prize giveaway! oxox
I love this lasagne! yummy! Finally no problem with cutting the portions! My hubby’s gonna love it! He would be more than happy too, if we got the giveaway prize!!!
))
That lasagna looks fabulous and what great tutorials you have here! I would follow you anywhere on the net..wouldnt miss a minute…I believe I have you covered! Thanks for the opportunity of this great giveaway!
How fun! I love lasagna, but I’ve never tried making lasagna rolls. The dish looks fantastic!
I’ve been staying away from the oven too but we love lasagna and now I want to make it! I love the proscuitto in this. Happy celebration!!!
This is a great way to prepare lasagna! The rolls are more compact making it easier to serve, rather than cutting into the noodles. Thanks for sharing.
What a great idea to roll them up. It has its own individual servings. I have to be sneaky and slip some veggies in and not let my daugher know. She doesnt have a sensative stomach just picky.
Congrats on the 1000! I’m a loyal Facebook fan. Love your recipes.
I follow your blog by email subscription, does that count?
I am as excited to try this Lasagna recipe as I am about the give away!
Congrats on those awesome stats! What a fun idea to make roll shaped lasagna – it looks super yummy.
i am a facebook fan!! these rolls look soooo good!!! (i don’t know if my comment is posting so i’m trying again)
jpinnick86 (at) gmail (dot) com
i follow your blog via google reader, does that count? lol
jpinnick86 (at) gmail (dot) com
This meal is really great!! Lasagne is my favourite!! I loved the way tou made them.
The lasagna rolls look really tasty, I like the prosciutto here.
Yum! I love lasagna rolls! I’m a follower
Great giveaway. Love all your dishes. I’m a Google follower.
I’m also a Facebook follower.
These lasagna rolls look great! I follow your RSS feed.
I am also a fan on Facebook
I have made those lasagna rolls before and they are so easy and tasty
Definitely a crowd pleaser! I’m a follower already!
Congrats on the milestones!
Love the lasagna rolls! I have had this recipe bookmarked for a long time, now I must try it! Great photos as always.
And you know I happily follow you on FB too!
Such a great dish…especially with the secret ingredient! Congratulations on so many followers. I am proud to be one of them
Love your lasagna rolls I have to do soon, will, be a really success here Lizzy! gloria
I love these lasagna rolls. Such a neat way to eat a very delicious dish!
Lizzy-your lasagna rolls brings me back fond memories from the eighties and nineties. That’s the last time I made them, and they were mostly for my caterings. Love Giada’s version with the proscioutto! Great job you did with them. Yumm!!!
Love your giveaway! The planks are really super nice, and the spice rubs, are so awesome, as well!
xoxo
Delicious lasagna rolls! It’s so funny but I just made these over the weekend!! They were so tasty, especially with the creamy ricotta.
Thanks for hosting the giveaway! Congrats on reaching such a milestone. I’m already a follower!
“Like” you on Facebook,
beezhappee12(at)yahoo.com
GFC follower of your blog
beezhappee12(at)yahoo.com
Oh it looks so delicious
I haven’t made Lasagna in a while now 
I can’t wait to try this 
These look and sound Yummy!! I am a follower here and just added you to my Facebook
Liz, love your blog! You are such a good Mom, your lasagne looks like lots of love going into a great dish – Bet Katie loves it….
Congrats on 500 followers and 1000 facebook fans! woohoo.
Hugs
And then I saw her face, Now I’m a follower, Not a trace Of doubt in my mind, I’m in love, I’m a
follower, I couldn’t leave her If I tried….I thought good food was nothing more than fairy tales. Isn’t this a song???? Or did I make it up? Hee hee….Ally’s Oma
I was already a GFC follower!!
and now I’m a fan of your facebook page!
Wow! Congratulations Liz and thanks for all the great recipes and for a great blog!
Cathy Brydges
Congratulations on your milestones! Your blog is fantastic
I made Giada’s lasagna rolls a while ago and absolutely loved them.
I didn’t realize you had a facebook page, I’m a fan now!
You have now put these lasagna rolls on my To-Make list! OMG decadent! I may have to add in a handful more of that prosciutto.
)
I LOOOOOVE your blog…Congratulations!!!
I’m a fan on Facebook!
You have now put these lasagna rolls on my To-Make list! OMG decadent! I may have to add in more prosciutto!
)
I Looooove your blog! Congratulations!!! I am a fan on Facebook!
I follow you blog! And I love lasagne rolls! Yummy!
Samantha726@gmail.com
I am a facebook fan too. Not sure why blogger wont let me post as me…
samantha726@gmail.com
I am a fan on Facebook! Great giveaway
sarahepardee(at)gmail(dot)com
Wow, love that idea, my hubby is a big lasagna fan so this will be a must try for sure. ! Yours came out beautifully! You have been buzzed!
Those look fantastic! I’m wondering now if you could make them into appetizers on skewers or something…Hmmm…
*runs to kitchen to experiment*
Congrats on your milestones!
I love lasagna rolls – they can be time consuming, but they are fun and tasty! What a great giveaway too! I like you on Facebook
I thought I liked you forever ago on Google Friend Connect too – but apparently not. Now I do though!
Hi Liz
Not only am I a follower but we’ve had a wonderful week of Liz-food. Had the stir-fried asparagus Tues evening (YUMMMMM!!!) and your pot roast last night. Thank you SO much for the wonderful recipes. Hugs, Kate @ kateiscooking
me again… Facebook friend too
Hugs, Kate @ kateiscooking
Love lasagna. I know my family and I would love this.
Facebook fan and follower here tooo
I mentioned abt the giveaway on my facebook fan page tooo
You’re right – this is delicious, would put a smile on my family’s face and worth doping in a heat wave! Of course I follow you – I cook from you!
These look delicious. I’ve tried a few of Giada deLaurentiis’s recipes in the past and had great results.
P.S. I’m a google follower! Congrats on reaching 500 followers!
This sounds so wonderful, especially with the added prosciutto! I love cooking things for people that really makes them smile, this sounds lovely!
Congratulations on your milestones! I’m heading to facebook to follow you now! The lasagna rolls are incredible looking! No wonder so many people follow you….YOU ROCK!
Wow. Congrats on your new stats milestones, I have a long way to go for that!
Great recipes, you can COOK!
Pristine pictures! Looks gorgeous..
Already a follower and a fan!
I love these! They are so cute all rolled up and would be perfect for a dinner party! I am bookmarking this one! My kids would love them.
Wow, you are one popular woman, Lizzy! I’m not eligible for the giveaway, but I just wanted to say that this is the best lasagna I’ve ever seen. Next time I make lasagna, I’ll do it your way…I just know my kids will LOVE it!
Hey Liz….I remember you when and adore you, your recipes and your blog!!!! (((hugs)))
looks yummy! i am a follower
You are so sweet Lizzie…I’m not surprised! This lasagna looks amazing, and I’m sure your daughter is not alone in adoring it. I only wish I could have had a bite. Congrats on your followers…we all love you!
This is a genius recipe. I like the prep much better than traditional lasagna. We are big fans of a bechamel sauce over traditional tomato.
I know I’m not eligible to enter the giveaway but I just had to say that I’m loving this twist to making lasagna! I’m bookmarking this for sure.
I made something similar but by far yours look amazing and much better than mine..i love this post Lizzy!
I follow via RSS feed.
This comment has been removed by the author.
Oh Lizzy, I love your presentation. I usually see lasagna rolls placed in the pan sideways which makes the edges overcook. I like your way so much better. Love that you were so happy to make these for your daughter who is so fond of them. It’s a joy to cook for our loved ones!!
Patricia
Looks fantastic, Lizzy! Wonderful idea and realization, thanks to the shared recipe!
Don’t you just love Giada! Congratulations on your following! I just started FAcebook just a few days ago – just 10 .. no make that 11 fans right now. haha!
wow.. it looks great Liz ! love it
What a great giveaway! And congratulations on reaching such milestones! I am very proud to call myself a big fan of yours Liz. Thanks for sharing such a great giveaway and once again congratulations! The lasagna rolls look out of this world! =]
What a great dish and giveaway!
I enjoy your yummy blog and would enjoy winning your giveaway too!
Liz, I’m thrilled for your success.
Yep, I stalk/follow you on FB, too.
Lizzy,
I am a follower on your blog, and you know that I made your yummy Mini White chocolate Cheesecakes! Congrats on all of your success!
PS I’m also a FB follower!
Congratulations!! I’m not surprised that you have so many followers! You have a fantastic blog.
ellenzames@gmail.com
Ellen
http://everydaysisters.blogspot.com
I am also a fan on Facebook!
Ellen
ellenzames@gmail.com
I’m definitely going to try this – I’ve made something similar, but not with Proscuitto.
You know I’m one of your biggest fans and that I follow you regularly! I’m so proud of you & look forward to saying “I knew you when…”
XOXOXO
And…I LIKE you on FaceBook!
Congrats on your fans! I already follow you on twitter and facebook.
I looooove these lasagna rolls and I am so jealous that you are making them because I wouldn’t have thought to in the summer – but wow do they look great.
Lizzy, this is amazing!! I adore this recipe, making lasagna is so difficult, and trying to serve it is even more so. This is perfect! And I already follow you on facebook!
Looks so yummy! I’m trying this very soon, minus the prosciuto so I can eat it too. I follow (and LOVE) you blog
I like you on FB
I sure why your daughter adores this lasagna rolls – I love the look of this dish! It certainly gets attention and it’s a great twist to the traditional kind. I totally missed this giveaway post. I hope to win this!!! =)
I just happened across your blog for the first time, and as a fellow FFwD-er, Im happy to read through your blog, it’s pretty neat! I love to subscribe to others blogs, we all need some more exposure – especially since I am trying to get more people to check out the recipes on my blog! Good job! It’s a great accomplishment!
I also chose to follow you on FB, and not due to the giveaway! *wink* completely….
This recipe looks soooo delicious and your giveaway is amazing!
These look so good and I can see why you would want to make them even in a heat wave to see your daughter smile! It makes it all worthwhile! Congratulations on your Facebook achievement! I am sorry, but I am not on Facebook, but I would be a fan for sure if I was! Have a great weekend!
delicious looking lasagna rolls looks wonderful
already following you on google friends and fb
lovely giveaway
torviewtoronto@gmail.com
Love your version of Lasagna Rolls!
Love the giveaway too!
I’m a GFC follower!
And I’m a Facebook fan too!
These lasagna rolls look awesome! I am definitely trying this out because I am always making lasagna!
Love lasagna, it’s my fave. Did you save me some? Have fork, will travel!
I am now following you via google connect (something frugal)
something frugal at yahoo dot com
I am your fan on Facebook as Lynda Clark
lyndaclark81(at)yahoo(dot)com
I am following your blog publicly via GFC as lyndaclark81 and I am an email subscriber.
lyndaclark81(at)yahoo(dot)com
I am a follower on Facebook.
AmandaL
Rolling the noodles takes this dish from everyday fare to something company worthy. Love using both the marinara and bechamel sauces. Ina’s recipes are always good. Very nice post.
Great giveaway, Lizzy! Count me in
Your recipes and photos always look so yummmy! I am a follower here
And on Facebook! Congrats on your milestones, Liz!
I like you on Facebook!
I follow you on GFC! Congrats on the accomplishment!
this is my favorite way of making lasagna!! The individual rolls are the best!
p.s. I follow you both on GFC and Facebook!
Aaahhhh, lasagna is pretty much okay to eat anytime of the year! I love love the cheesy goodness:-)I don’t think I have ever added nutmeg, that sounds really wonderful! I am a facebook fan:-)
Hugs, Terra
I am a blog follower!
I am a FB follower!!
Oh hey, I came back to get a better look at this recipe for dinner tonight and I see that I nearly forgot to enter your giveaway. Silly me.
ButterYum
Got ya covered, Patricia~
I like you, follow you and all in between! this recipe looks great!